In accordance with HACCP standards, dry ice cleaning is a clean solution that leaves no residue.

Whatever your food sector :

  • Food or animal feed.
  • Industrial bakery.
  • Canning and bottling.
  • Pizza and pasta production.
  • Manufacture by extrusion baking.
  • Chocolate industry.
  • Fast food.
  • Food storage.
  • Frozen foods.
  • Etc.

We carry out the cleaning of all types of equipment :

  • Cutting equipment.
  • Traction chains.
  • Trolleys, shelves, trays, …
  • Air or roller conveyors.
  • Tanks.
  • Industrial waffle makers.
  • Bottling machines.
  • Conveyor ovens.
  • Ovens and kitchen hoods.
  • Packaging machines.
  • Mixers.
  • Waffle, chocolate or cereal moulds.
  • Baking trays.
  • Etc.

We guarantee the complete elimination of all types of :

  • Food residues (caramel, cheese, pasta, tomatoes, …).
  • Cooked and charred residues.
  • Residues of the protein type.
  • Grease, dust, paper residues, glue residues, …
  • Etc.